The electric twin-basket fryer is perfect for fast turnaround and high-volume fried food production in stadiums, aged care facilities, mining sites, fish & chip shops, cafes, restaurants, and QSRs.
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Single pan & lid design with two heavy-duty stainless steel baskets
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33-litre capacity for consistent high-quality, high-volume frying
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Balances high output with fast recovery for efficient operation
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Easy-to-clean with elements that swing out and up in seconds, giving access to a smooth open tank
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Digital LED temperature display for precise cooking control
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Dual control thermostats for easy switching between cooking and idle settings, with a backup thermostat for peace of mind
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Low operating costs and purchase price
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Reduces kitchen heat load, saving on air conditioning costs and maintaining a comfortable environment
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Gas flame-free for a cleaner kitchen by avoiding oxygen consumption and harmful gas emissions
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Durable electric immersion elements with lower replacement costs than gas burners
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Safety thermostat with manual reset for over-temperature protection
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Equipped with rear castors and adjustable front legs for easy maneuverability
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Rapid recovery version available (model AF812R) for extreme quick recovery needs
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Modular design allows fryers to be joined together with optional tank joining cover (SS1794)
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Warranty: 5 years on fryer tank, 2 years on parts, 1 year labor
*Basket load based on thick, thawed chips.
