The RG-400i-3PH is Hallde’s largest and most efficient vegetable preparation machine, designed for high-volume food processing. It offers over 50 cutting options, including slicing, dicing, julienne cutting, grating, crimping, and French fries, making it ideal for industrial kitchens and mass food production.
The RG-50 Compact Vegetable Preparation Machine is designed for smaller kitchens, offering 40 different cutting options, including slicing, crimping, julienne cutting, grating, and dicing. It efficiently processes 80 portions per day at 2 kg per minute, with a built-in tube feeder and half-moon feed head for smooth operation.
The RG-50S Compact Vegetable Preparation Machine is ideal for small kitchens, offering 30 different cutting options, including slicing, crimping, julienne cutting, and grating. It efficiently processes 80 portions per day at 2 kg per minute, featuring a built-in tube feeder with a half-moon feed head for smooth operation.
The VCB-32 Vertical Cutter Blender is a high-performance food processing machine, designed to chop, grind, mix, puree, blend, and mince with precision and speed. Featuring a 3-liter stainless steel bowl with a net liquid capacity of 1.4 liters, two-speed operation (1,450 & 2,650 RPM), and a powerful high-torque motor, it is perfect for both dry and liquid food preparation.