Products tagged with 'Restaurant Equipment'

A modern square-design hot buffet, featuring overhead heating and aluminum-vented lighting, built with a durable stainless steel frame, equipped with a power regulator for temperature control, ideal for commercial kitchens and restaurants.

A three-phase electric grill designed for busy fast-food outlets, offering fast and efficient grilling and toasting. Features a 1.2 cm thick stainless steel cooking surface, independent cooking zones, and separate controls.

A high-performance commercial undercounter dishwasher, designed for busy kitchens with durability and efficiency. Made from 304 stainless steel, featuring an easy-to-use digital touch control panel with three cleaning speeds and a capacity of up to 60 racks per hour.