Premium Single Door Automatic Bread Proofer for Bakeries

This automatic dough proofer is designed to meet the needs of bakeries and restaurants, offering precise control of temperature and humidity for optimal proofing results. It features a square structure with a wide glass window for easy monitoring, along with adjustable stainless steel racks in a circular rod design that can be easily removed. The unit includes a thick insulation layer to effectively reduce heat loss, helping maintain an ideal temperature range of 36-38°C and humidity of 80-85%. It also supports automatic water addition for burn and dryness protection, with a maximum adjustable temperature of 50°C. External dimensions: 59.5 × 98 × 199 cm or 79.5 × 118 × 199 cm Capacity: 16 trays or 16 × 2 trays Tray size: 40 × 60 cm or 46 × 72 cm Voltage: 220V Power: 2.8 kW or 3.3 kW Shelf spacing: 9 cm