Electric Combi Steamer - 20 Trays (Commercial Baking Machine)

A high-performance electric combi steamer with 20 trays, designed for commercial kitchens and bakeries. Features digital control with a boiler, ensuring efficient operation and versatile cooking functions.
SKU: 3535
Vendor: Nts Mart

This commercial electric combi steamer is built for professional kitchens, offering multiple cooking modes including steaming, roasting, braising, baking, and frying. It features 360-degree hot air convection for uniform food color and texture. The integrated boiler produces powerful steam for flexible cooking. Additionally, the moisture removal system ensures better baking results, while the automatic cleaning function simplifies maintenance.

The core probe mode enables precise food temperature measurement, and the oven can store up to 100 customizable recipes for convenience. The auto spraying function helps reduce scale buildup, extending the appliance’s lifespan. The double-door locking system protects users from sudden steam release.

Technical Specifications

Specification Value
External Dimensions 117 × 100 × 188 cm
Oven Chamber Size 70 × 81.5 × 152 cm
Tray Height 6 cm
Voltage 380V / 50Hz
Power 25 kW
Temperature Range 50-250°C
Capacity 20 × GN1/1
Material Stainless Steel 304 (Chamber), Stainless Steel 304 (Side Panels)
 

Key Features

  • Digital control with a boiler for powerful steam cooking

  • 360-degree hot air convection for uniform food texture

  • Core probe mode for precise food temperature control

  • Moisture removal system for improved baking results

  • Auto spraying function to reduce scale buildup

  • Automatic cleaning system for easy maintenance

  • Double-door locking mechanism for user safety

After-Sales Service

  • Warranty: 1 year

  • Technical Support: Available online

15٬880٫19 ر.س.‏
increase decrease

This commercial electric combi steamer is built for professional kitchens, offering multiple cooking modes including steaming, roasting, braising, baking, and frying. It features 360-degree hot air convection for uniform food color and texture. The integrated boiler produces powerful steam for flexible cooking. Additionally, the moisture removal system ensures better baking results, while the automatic cleaning function simplifies maintenance.

The core probe mode enables precise food temperature measurement, and the oven can store up to 100 customizable recipes for convenience. The auto spraying function helps reduce scale buildup, extending the appliance’s lifespan. The double-door locking system protects users from sudden steam release.

Technical Specifications

Specification Value
External Dimensions 117 × 100 × 188 cm
Oven Chamber Size 70 × 81.5 × 152 cm
Tray Height 6 cm
Voltage 380V / 50Hz
Power 25 kW
Temperature Range 50-250°C
Capacity 20 × GN1/1
Material Stainless Steel 304 (Chamber), Stainless Steel 304 (Side Panels)
 

Key Features

  • Digital control with a boiler for powerful steam cooking

  • 360-degree hot air convection for uniform food texture

  • Core probe mode for precise food temperature control

  • Moisture removal system for improved baking results

  • Auto spraying function to reduce scale buildup

  • Automatic cleaning system for easy maintenance

  • Double-door locking mechanism for user safety

After-Sales Service

  • Warranty: 1 year

  • Technical Support: Available online

Products specifications
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Products specifications
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Warranty Product Warranty