Electric Combi Baking Oven with Boiler - 20 Trays GN1/1

This commercial electric combi oven is built for professional kitchens, offering multiple cooking modes including steaming, roasting, baking, and slow cooking. It features 360-degree hot air circulation for uniform food color and texture. The integrated boiler produces powerful steam for flexible cooking. Additionally, the moisture removal system ensures better baking results, while the automatic cleaning function simplifies maintenance.

The core probe mode enables precise food temperature measurement, and the oven can store up to 100 customizable recipes for convenience. The auto spraying function helps reduce scale buildup, extending the appliance’s lifespan. The triple-glazed door enhances energy efficiency and prevents heat loss. The USB plug-in feature allows easy data transfer for recipe management.

Technical Specifications

Key Features

• Advanced digital control with a boiler for powerful steam cooking

• 360-degree hot air convection for uniform food texture

• Core probe mode for precise food temperature control

• Moisture removal system for improved baking results

• Auto spraying function to reduce scale buildup

• Automatic cleaning system for easy maintenance

• Triple-glazed door for energy efficiency

• USB plug-in for easy data transfer

After-Sales Service

• Warranty: 1 year

• Technical Support: Available online