Commercial Convection Oven Gas Combi Steam Oven - 20 Trays

A high-performance gas combi oven with 20 trays, designed for commercial kitchens. Features advanced digital control, low-temperature cooking, and automatic cleaning, ensuring efficient operation and versatile cooking functions.
SKU: 3442
Vendor: Nts Mart

This commercial gas combi oven is built for professional kitchens, offering multiple cooking modes including steaming, roasting, baking, and slow cooking. It features 360-degree hot air circulation for uniform food color and texture. The direct steam generation system provides powerful steam for flexible cooking. Additionally, the moisture removal system ensures better baking results, while the automatic cleaning function simplifies maintenance.

The core probe mode enables precise food temperature measurement, and the oven can store up to 100 customizable recipes for convenience. The auto spraying function helps reduce scale buildup, extending the appliance’s lifespan. The triple-glazed door enhances energy efficiency and prevents heat loss. The USB plug-in feature allows easy data transfer for recipe management.

Technical Specifications

Specification Value
External Dimensions 94.8 × 182.4 × 82.7 cm
Tray Capacity 20 × GN1/1
Tray Spacing 63 mm
Voltage 3N~/400V/50-60Hz
Power 45 kW
Total Power 1.28 kW
Capacity of Meals 400 - 600
Material AISI 304 Stainless Steel (Chamber)
Weight 257 kg
Noise Level Max. 70 dBA
Temperature Range 30-300°C
 

Key Features

  • Advanced digital control system with recipe storage

  • Low-temperature cooking for better taste and reduced weight loss

  • Triple-glazed door for energy efficiency

  • Auto-reversing fan for uniform heat distribution

  • Direct steam generation system for powerful steaming

  • USB plug-in for easy data transfer

  • Automatic cleaning system for effortless maintenance

  • Moisture removal system for crispier food

After-Sales Service

  • Warranty: 1 year

  • Technical Support: Available online

2٬200٫00 ر.س.‏
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This commercial gas combi oven is built for professional kitchens, offering multiple cooking modes including steaming, roasting, baking, and slow cooking. It features 360-degree hot air circulation for uniform food color and texture. The direct steam generation system provides powerful steam for flexible cooking. Additionally, the moisture removal system ensures better baking results, while the automatic cleaning function simplifies maintenance.

The core probe mode enables precise food temperature measurement, and the oven can store up to 100 customizable recipes for convenience. The auto spraying function helps reduce scale buildup, extending the appliance’s lifespan. The triple-glazed door enhances energy efficiency and prevents heat loss. The USB plug-in feature allows easy data transfer for recipe management.

Technical Specifications

Specification Value
External Dimensions 94.8 × 182.4 × 82.7 cm
Tray Capacity 20 × GN1/1
Tray Spacing 63 mm
Voltage 3N~/400V/50-60Hz
Power 45 kW
Total Power 1.28 kW
Capacity of Meals 400 - 600
Material AISI 304 Stainless Steel (Chamber)
Weight 257 kg
Noise Level Max. 70 dBA
Temperature Range 30-300°C
 

Key Features

  • Advanced digital control system with recipe storage

  • Low-temperature cooking for better taste and reduced weight loss

  • Triple-glazed door for energy efficiency

  • Auto-reversing fan for uniform heat distribution

  • Direct steam generation system for powerful steaming

  • USB plug-in for easy data transfer

  • Automatic cleaning system for effortless maintenance

  • Moisture removal system for crispier food

After-Sales Service

  • Warranty: 1 year

  • Technical Support: Available online

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